The Ultimate Burger Bowl
This burger bowl recipe is a flavorful, low-carb alternative to traditional burgers, packed with juicy beef, fresh veggies, and a creamy sauce. Quick, customizable, and meal-prep friendly, it’s a delicious way to enjoy all the burger flavors—without the bun!
Ingredients
For the Beef
- 1 lb ground beef
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 tsp Worcestershire sauce
For the Bowl
- 4 cups chopped romaine lettuce
- 1 cup cherry tomatoes halved
- ½ cup red onion sliced
- 1 cup shredded cheddar cheese
- ½ cup dill pickles chopped
- 1 avocado sliced
For the Sauce
- ½ cup mayonnaise
- 1 tbsp ketchup sugar-free for keto
- 1 tsp mustard
- ½ tsp garlic powder
- ½ tsp paprika
- 1 tbsp pickle relish
Instructions
- Cook the Beef: Heat a skillet over medium heat. Add ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce. Cook until browned and fully cooked, breaking it into crumbles. Set aside.
- Prepare the Sauce: In a small bowl, mix mayonnaise, ketchup, mustard, garlic powder, paprika, and pickle relish until smooth.
- Assemble the Bowl: Divide lettuce into bowls. Top with cooked beef, cherry tomatoes, red onion, cheddar cheese, pickles, and avocado slices.
- Drizzle & Serve: Spoon the sauce over the bowl or serve on the side. Enjoy immediately!
Notes
- Calories: 450
- Fat: 30g
- Protein: 35g
- Carbohydrates: 10g
- Fiber: 3g
- Sugar: 4g