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A healthy and colorful plate of Weight Watchers dinner featuring grilled chicken, roasted vegetables, and a side of quinoa

Grilled Lemon Herb Chicken

This zesty chicken dish is marinated in lemon juice, garlic, and fresh herbs for a burst of flavor. It pairs perfectly with steamed broccoli and roasted sweet potatoes for a balanced meal.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 200 kcal

Equipment

  • Grill

Ingredients
  

  • 4 pieces chicken breasts boneless, skinless
  • 2 tbsp lemon juice
  • 2 cloves garlic minced
  • 1 tbsp olive oil
  • 1 tbsp fresh thyme chopped
  • 1 tbsp fresh rosemary chopped
  • ½ tsp salt
  • ¼ tsp black pepper freshly ground

Instructions
 

  • In a bowl, mix the lemon juice, garlic, olive oil, thyme, rosemary, salt, and pepper.
  • Place the chicken breasts in the marinade and coat well. Let them marinate for at least 10 minutes.
  • Preheat the grill to medium-high heat.
  • Grill the chicken for about 6-8 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  • Serve with steamed broccoli and roasted sweet potatoes for a balanced meal.

Notes

This dish is low in SmartPoints, making it perfect for your Weight Watchers plan. Pair it with healthy sides like vegetables or a salad to keep it light and satisfying.
Keyword Chicken, Grilled, Weight Watchers